Seafood is one of Alaska’s major exports and connects us to major world markets. Alaska fisheries are rich with a variety of species and the state is known for its world-class fisheries management. The industry provides jobs to rural residents who often don’t have access to other opportunities. At Alaska Business we examine the fishing industry, looking at long-term trends as well as pending policies and fishing industry forecasts.
Latest Fisheries News
In addition to helping with oil spill response, Alaska ShoreZone data assists with fisheries research, recreation reconnaissance, climate change research, and even helping calibrate drone software for NASA.
Undertaking the process of engineering and building a marine vessel requires input from a vast range of people with specific areas of expertise, but it all starts when a prospective owner approaches an architect or engineer with the hope of turning a dream into a tangible blueprint.
The University of Alaska Fairbanks School of Management awarded $30,000 in cash prizes after the 2019 Arctic Innovation Competition’s final presentations.
New seafloor maps show for the first time the course of ancient ice masses. They show how they shaped essential habitat for the western Gulf of Alaska’s abundant fish, seabirds, and marine mammals.
Coastal CODE grants funds to nonprofits and projects that promote the health of oceans and waterways, and its advisory committee meets every fall to select grantees.
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TDX Corporation, announced that Tina Woods, PhD, has been appointed as Chief Administrative Officer. In her new role, Woods will be responsible for overall leadership of the TDX Support Services Center.
Cook Inlet Tribal Council (CITC) is proud to announce the appointment of its new Chief Technology Innovation Officer (CTIO), Hans Roeterink of Seattle.
Kristi Williams joined Calista Corporation as the Government Relations Manager this summer. Prior to her employment with Calista, Williams owned a consulting firm in Anchorage that specialized in Alaska Native tribal advocacy.
Spotlight Business Profiles
The Alaska Maritime Prevention & Response Network
Altman, Rogers & Co.
National Cooperative Bank
PIP Marketing, Signs, Print
Arctic Office Products
AFF Global Logistics
Thomas Head & Greisen, PC
Alaska Safety Alliance
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In This Issue
The Marx Bros. Café
Jack Amon and Richard “Van” Hale opened the doors of the Marx Bros. Café on October 18, 1979; however, the two had already been partners in cuisine for some time, having created the Wednesday Night Gourmet Wine Tasting Society and Volleyball Team Which Now Meets on Sunday, a weekly evening of food and wine. It was actually the end of the weekly event that spurred the name of the restaurant: hours after its final service, Amon and Hale were hauling equipment and furnishings out of their old location and to their now-iconic building on Third Street, all while managing arguments about equipment ownership, a visit from the police, and quite a bit of wine. “If you’ve ever seen the movie ‘A Night at the Opera” starring the Marx Brothers, that’s what it was like,” Hale explains.