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  6.  | ACLT Launching Commercial Kitchen Incubator with $300,000 from KeyBank

ACLT Launching Commercial Kitchen Incubator with $300,000 from KeyBank

Mar 19, 2025 | Finance, News, Nonprofits, Small Business

KeyBank Regional Corporate Responsibility Officer I.V. Reeves with Anchorage Community Land Trust CEO Kirk Rose and KeyBank Alaska Market President Lori McCaffrey, who also serves on the Anchorage Community Land Trust board.

Photo Credit: KeyBank

Anchorage Community Land Trust (ACLT) received a $300,000 grant from KeyBank to launch a new commercial kitchen in Anchorage’s Mountain View neighborhood. The shared space, slated to open in 2026, will provide storage and preparation space for early-stage food businesses.

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“We have long been impressed with ACLT’s efforts to support entrepreneurs as they build a thriving business, and we are excited to help provide a launch point for the next generation of small businesses,” says Alaska KeyBank President Lori McCaffrey. “Our mission is to help our neighbors thrive, and nowhere is that more important than in underserved communities that often lack access to traditional business resources and funding.”

The incubator will help address a long-term lack of access to affordable kitchen space for early-stage food businesses, particularly those in underserved communities. Programming will include free training, technical assistance, orientation, and access to the kitchen space and storage for participating food businesses. In addition, it will improve food security by providing access to more locally grown and packaged goods.

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Alaska Business Magazine March 2026 cover

March 2026

“This historic gift signifies KeyBank’s commitment not just to this facility but to the entrepreneurs it serves who stand ready to rise,” says Kirk Rose, CEO of ACLT. “A commercial kitchen incubator is a vital piece of small business infrastructure for Southcentral Alaska. It will ensure the path to food business ownership is attainable to anyone with a dream. This investment will allow early-stage entrepreneurs across the region to launch and grow their food businesses, creating and retaining wealth within their communities and becoming role models, leaders, and changemakers for our state.”

ACLT is a neighborhood-based nonprofit that works in targeted low-income geographies to improve quality of life. The kitchen incubator is a next step for ACLT’s flagship Set Up Shop program, which provides training, technical assistance, lending, and real estate support to business owners in targeted low-income neighborhoods of Anchorage.

In 2019, KeyBank granted $75,000 to ACLT to expand Set Up Shop. At the time, it was KeyBank’s largest small business investment in Alaska.

Alaska Business Magazine March 2026 cover
In This Issue
ARCTIC DEVELOPMENT
March 2026
While all of Alaska is “arctic” to the rest of the country, our focus in the March 2026 Arctic Development special section is on projects more closely aligned to the actual Arctic, including an update on the Port of Nome deep-draft project, offshore oil activity, plans for projects on Savoonga and on the North Slope, and our cover story about the transportation industry’s efforts to operate responsibly in waters worldwide, which has direct applications to Arctic Seas. Also in this issue: learn more about the Chin’an Gaming Hall, USACE projects, the new Wildbirch Hotel, and the transportation and logistics of Girl Scout cookies. Enjoy!
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